Thursday, April 26, 2012

Cuisine:  Seafood

Eatz:  This eatery has a wonderful beach vibe and is a great place to enjoy a meal as well as take in the happenings on Ocean Blvd.  Since Ann has become more adventurous with her meals we dove into a half dozen oysters, cornmeal crusted calamari and the lobster mac & cheese.  All three were delicious but the mac & cheese was out of this world.  Start with these and I am quite certain you'll want to try a few more dishes.  Hopefully one day I'll be able to say I've had everything on the menu.

Staff:  Excellent

Quick tip:  Don't be intimidated by the long line outside.  If the hostess quotes 45 minutes this normally translates into a 15-25 wait time.   Also, if this is your first visit, make sure to ask questions.  The staff is extremely friendly and knowledgeable.  Lastly, while the inside is beautiful the outdoor patio is the place to be seated.

Buen Provecho!

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